Public Speaking: I’ve shared my story with groups of up to 300 people and given speeches on motivational topics including finding inspiration, following your dreams, and overcoming obstacles.
Consulting and Recipe Development: My true passion is in creating new recipes or adapting old ones to be gluten-free. Have something you need converted? I can do it! From family favorites to old concepts with a new twist, I promise I’ll make it gluten-free and just as delicious as before.
Parties and classes: From ingredient and technique education to decorating instruction, I’ve led classes for people aged 9 to adult. Whether you want a hands-on experience, or simply a demo, I can customize a program to meet your needs.
Product reviews: I love finding out about amazing new foods, kitchen utensils, and appliances! I do have to use and enjoy anything I talk about. Afterall, I am known for my high-quality recipes and attention to detail, and I’m putting my name behind this.